n the Ducks undying mantra to duck-it-up, we took the traditional Monte Cristo sandwich and added duck-style. You can call our version the Decadent Monster Deep Fried Triple Decker Monte Cristo Sandwich. We add a third slice of bread, more cheese and a batter that is out of this world.
Dessert / Main
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Lemon Cream Cheese Bars
These Lemon Cream Cheese Bars are so easy to make and so tangy sweet and buttery They have a sugary crescent roll bottom and top layers, with creamy and tangy lemon cream in the middle. Duck Yum!
Italian / Lunch or Dinner / Main / Pasta/Noodles / Pork/Bacon
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Myzithra Spaghetti with Bacon (Old Spaghetti Factory)
Myzithra Spaghetti was made famous by the Old Spaghetti Factory. The Ducks remember going to the Hollywood restaurant on Sunset Blvd in the 70s and 80s. We added some bacon to the traditional recipe.
Beef / Lunch or Dinner / Main / Side Dish
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Steak Chili With Beer & Chocolate
This Chili has it all. Steak, Bacon, Chocolate, Green Chili’s, Chipotle in Adobo and of course beer. Yummy.
Chicken or Turkey / Lunch or Dinner / Main / Pork/Bacon
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Slow Cooker Jambalaya
You love Jambalaya But Don’t have a lot of time? Slow Cooker Jambalaya is the Perfect Answer.
Beef / Lunch or Dinner / Main
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Beef Short Ribs with Polenta
The easiest way to cook these red wine beef short ribs that melt in your mouth. The creamy polenta matches with the tender beef ribs. It is decadent. Alternatively you can serve the short ribs over pasta or mashed potatoes.
Dessert / Main
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Best-Ever Homemade Soft & Fluffy Cinnamon Rolls
These cinnamon rolls are so soft and fluffy. They are so yummy. You will go for seconds after eating one. The Ducks guarantee it.
Beef / Lunch or Dinner / Main
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Stuffed Bell Peppers
Remember when you mom made stuffed bell peppers? They were staple for the 50’s and 60′ mom. This was in her back of tricks to magically change boring ground beef in to a delicious meal. Well, the ducks are bringing stuffed bell peppers are back. We add a little more spice and give you healthy option by using turkey too.
Lunch or Dinner / Main / Pork/Bacon / Side Dish
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Spinach Casserole with Cheese, Bacon & Mushrooms
This hearty casserole entree features bacon, mushrooms, cheddar cheese and eggs. Its more comfort food from the Ducks.
European / Lunch or Dinner / Main / Pork/Bacon
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Beef Rouladen with Bacon
The Ducks take a trip to Germany with this traditional Beef Rouladen with Bacon with a side of sweet & sour red cabbage and roasted potatoes.
Chicken or Turkey / European / Lunch or Dinner / Main / Side Dish
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King Tut Babylonian Chicken and Rice
Tender roasted chicken thighs in well seasoned rice. Tumeric, Curry, cumin, oregano and garlic.
Breakfast / Dessert / Main
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Banana Bread with Molasses and Walnuts
The Ducks make this banana bread often. The molasses adds such a rich flavor. Molasses and bananas together are great. Give a try. May the Duck Be With You!
Chicken or Turkey / Lunch or Dinner / Main / Mexican
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Tostada Bowl
Homemade tostada shells, filled with chicken, fresh cilantro and fresh corn salsa. Chicken tostada salad is a quick and easy Mexican meal.
Lunch or Dinner / Main / Pork/Bacon / Soups
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Slow Cooker Loaded Baked Potato Soup in a Bread Bowl
This baked potato soup is perfect for that cool Fall day or the middle of winter.
Italian / Lunch or Dinner / Main
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Classic Marinara Sauce in a Slow Cooker
This recipe is a classic marinara sauce. We decided to make it in our slow cooker. We had so much going on, we just had to set it and forget it.
Main / Pork/Bacon / Soups
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Split Pea Soup with Ham Bone
Ingredients 1 Ham bone (3) 16 ounce bags of frozen peas 4 large carrots 4 celery stalks 2 large onions. 4 garlic cloves. Bunch of green onions […]
Main / Mexican / Sauce / Side Dish
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Salsa Verde
Salsa verde is a delicious and versatile condiment that adds a burst of flavor to any dish. It is a staple in Mexican cuisine and can be used as a dip, sauce, or marinade.
Beef / Lunch or Dinner / Main / Pork/Bacon
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White Trash Hash
Do you every just want breakfast for dinner? We White Trash Hash made it two ways, so you can decide if you want to keep that petite ducky figure or go hog wild with the DuckMaster Craig version.
Breakfast / Dessert / Main
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Banana Nut Chocolate Chip Muffins
Duck Master Mootz bakes some yummy Banana Nut Chocolate Chip Muffins. Chefs note: 1/2 to 1 full 12-ounce bag of semi-sweet chocolate chips. Chocoholics know what to do.
Lunch or Dinner / Main
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Chicken and Rice with Fennel & Arugula
The arugula give this Chicken and Fennel with Rice & Arugula dish tons of flavor. Have it in summer, winter of fall.
Lunch or Dinner / Main / Seafood / Side Dish
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Crispy Crab Cakes
Crab Cakes with Celery, Red Bell Pepper and Scallions
Main / Pork/Bacon / Side Dish
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Bacon The Easy Way
Make this Bacon in the oven with no fuss and no mess. It always comes out perfectly crispy with less splatter all over your kitchen.
Main / Salads
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Kale Cilantro Lime Tortelloni Salad – Inspired by Nordstrom Cafe
For many years we loved the Kale Cilantro Lime Tortelloni Salad served at the Nordstrom Cafe. We couldn’t find a recipe for it anywhere, so we decided to put the recipe together without any reference except the salad itself. After a few tries I think we have it! May the Duck be with you.